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Chilli Ghee

Chilli Ghee

£ 13.90 
organic ghee UKorganic ghee UKorganic grass fed gheeorganic grass fed ghee
This product has been awarded:
2021 Great Taste Award

Chilli Ghee is a perfect Ghee-oil for making curries, chillies, or for grilling vegetables and meat. Add a flavourful, colour bursting and finishing topping on cooked vegetables, meats, fish or seafood. Melt it over your Dal, Rice, Naan-bread or corn on the cob too. Or use your imagination and taste buds to guide you. The spices and colours in food are essential to meet the eyes and the palate. Enjoy the colourful Organic Chillies infused Ghee..!

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Organic Certified
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Rich in Vitamin A, D, E, K2, CLA & Butyrate
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Lactose & Caesin Free
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Natural Prebiotic
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Gold Standard for High
Temp. Cooking (482ºF/250ºC)
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Spread, Sauté, Fry & Bake

Product Description

  • Chilli Ghee is a new blend of Ghee made by our health coach, using finest Organic Red- Chillies and Grass-Fed, Organic Ghee. Our Chilli Ghee complements and enhances the flavours for most of your savoury cooking. Add this Ghee to your cooked meals as a topping that melts on hot food, infusing colour and spice. Besides curries, Chilli Ghee can also be used in grills, bakes, pan-Asian stir fries, and stews

Ghee General Facts:

  • Ghee finds its roots in the ancient Ayurveda texts where Ghee was called the ultimate fuel for the body. Ghee has Immense benefits as a cooking fat/oil. Ghee is high in Vitamin A, D, E, K, CLA (Conjugated Linoleic Acid) and Butyric Acid. Ghee is a natural pre-biotic known to heal the gut and has calming effects on the body and mind. Our Ghee is made with a slow cooking method as per Ayurvedic recipe. The grainy texture of our Ghee is proof that it is clarified to the point that all milk solids-Lactose and Casein are removed, and Dairy intolerant people can consume it too. Not all Ghee that we get in the stores is free of Lactose and Casein.        
  • Ghee Appétit is a high-quality organic and grass-fed cow Ghee due to artisanal production. Ghee has a high smoke point of 250°C/482°F making it ideal for high temperature cooking.
  • Ghee can be warmed to loosen it a bit, especially in cold temperatures, and allowed to set. This can be repeated several times, during its life span without causing any damage to Ghee’s properties as Ghee has a very high smoke point.
  • Try our Ghee as you would use cooking oil in any recipe. Fry, Sauté, Roast, Braise, Bake or Spread, our Ghee will perform well and taste good.
  • A Pure clarified Ghee survives aging too. Since Ghee is a pure oil derived after all milk solids are removed, it can survive as long as any oil would do.
  • The shelf life of unopened jar is 2 years for the plain ghee and 1 year for our infused variety, with or without refrigeration. The shelf life of opened jar is 6 months for the infused Ghee and 12 months for the plain Ghee, without refrigeration. (More info in: All About Ghee).
  • In Ancient Ayurvedic Apothecaries, ghee used to be aged for years in large cask like containers which was used for healing treatments.
  • For more we have a dedicated recipe section and blog to explore.

Nutrition Information

  • Calories:
  • Fat:
  • of which saturates:
  • Carbohydrates:
  • of which sugars:
  • Protein:
  • Salt:
  • 86kcal
  • 9.5g
  • 5.7g
  • 0.0g
  • 0.0g
  • 0.0g
  • 0.03g
  • 863kcal
  • 95g
  • 57g
  • 0.6g
  • 0.0g
  • 0.0g
  • 0.29g
Per 100g
Per 10g

Delivery Information

Most orders are dispatched same day. We use Royal Mail

For single jars and small parcels:

  • 3-5 days standard shipping: Royal Mail Tracked: £2.99 Delivery
  • Next day Delivery (if ordered before 11 am, Mon-Fri): Royal mail Tracked: £3.99 Delivery

For orders over £30:

  • 3-5 Days: Royal Mail tracked: Free Delivery
  • Next Day: Royal Mail tracked: £3.99 Delivery