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Cinnamon Ghee French Toast

Published on:
October 20, 2021
Cinnamon Ghee French Toast
Servings: 1 | Prep Time: 10 min | Total Time: 15 min


  • Bread of choice 2 slices
  • Eggs 1
  • Milk of choice 4 tbsp
  • Cinnamon Ghee 2 tbsp
  • Maple syrup 2 tbsp
  • Vanilla essence 2-3 drops


In a bowl whisk egg, milk, cinnamon ghee, maple syrup and vanilla essence together.

Remove the mix in a flat dish with sides, to enable soaking in the bread slices.

Soak bread slices on both sides till fully coated.

Take a skillet, or a pan and glaze with minimalist cinnamon ghee, on moderate heat.

Add soaked bread and pan fry till brown on both the sides.

Serve hot

TIP: for a more sumptuous cinnamon-ghee flavour, add a tea spoon on top while serving and soak in..!

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