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Ghee Toasted Fox Nuts

Published on:
October 20, 2021
Ghee Toasted Fox Nuts
Servings: 2 | Prep Time: 2-3 min | Total Time: 15 min

Ingredients

  • 100 grams fox nuts raw, also known popped lotus seeds
  • 2-3 tbsp Original Ghee
  • ¼ tsp Celtic salt
  • A pinch or two, black pepper powder

In a pan , take ghee and allow it to heat.

Now add fox nuts and toast while flipping and turning with a spatula, till these start to lightly brown and toast. Should take no more than 7-8 minutes on medium to high flame.

Try one to see if it is crispy and not raw. Cook  till these have the desired crispness.

Serve immediately.

Tip: It is a beautiful gluten free and grain free snack which has a lot of health benefits too. You can toss nuts, coconut shavings and any seed you fancy, alongside fox nuts to make this snack more wholesome.

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